Sous Vide is a French cooking technique, which translates to “under vacuum.” In this technique food is vacuum-sealed in a cooking pouch and heated up at a precise temperature in a water bath. Instead of relying on perfect timing, sous vide relies on precise temperature control. You simply set the machine and can expect the technique to deliver consistent, perfect results.
The sous vide technique has been the secret of great chefs for decades, giving them the consistency and precision they need to meet their high standards. The award-winning SousVide Supreme was the first water oven introduced world-wide that was designed to bring the sous vide cooking technique into the home, making it easy and affordable for anyone to create gourmet quality meals. This amazing sous vide water oven features a unique patented self-contained design, and it is the most versatile and well-engineered sous vide appliance on the market.
SOUS VIDE SPECIAL PROMOTION:
(Promotion only available at Chef & Shower. Limited time only.)
SOUS VIDE SUPREME PACKAGE
Competitor Online Price $499.00) Chef & Shower $399.00
SOUS VIDE SUPREME DEMI PACKAGE
Competitor Online Price $419.00) Chef & Shower $319.00
For more information on Sous Vide water ovens, including recipes, instructional videos and FAQs, visit their website: www.sousvidesupreme.com.
To purchase visit Chef & Shower, and always feel free to call or email us! Contact info here.
(In-stock only. Floor models may be included in promotion. All items include registration for Sous Vide warranty. All items are Final Sale.)